Menu

Fresh corvina, red onion, cilantro, sweet pepper and lime. Served with patacones.

• Favorite

Breaded calamari served with tartar sauce.

Artisan chorizo from the grill with roasted corn, garlic butter and chimichurri.

Corn chips with house-made guacamole and pico de gallo.

Pecans, cranberries, feta, red onion and cherry tomatoes, with balsamic dressing.

Romaine with parmesan, croutons and Caesar dressing.

Zucchini, onion, sweet pepper and cherry tomatoes with balsamic olive oil.

Angus smash burger on a brioche bun with bacon, lettuce, tomato, pickles and cheddar.

• Favorite

Smoked brisket, BBQ sauce, pickles and coleslaw on a brioche bun.

Grilled chicken breast, Swiss cheese, chipotle mayo, lettuce and tomato on a brioche bun.

Flour tortilla filled with mixed cheese, brisket, pico de gallo and guacamole. Served with fries or sweet potato fries.

Mozzarella, fresh basil and tomato.

Mozzarella, pepperoni and hot honey.

• Favorite

Mozzarella, smoked brisket, red onion and BBQ sauce.